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Introducing: Ethiopia Worka 
Our next favourite Ethiopia! A washed coffee from the Worka coffee station in the Yirgacheffe region of Ethiopia. It has a very classic taste, common to many Ethiopian coffees: citrus fruits including bergamot, subtle light body, melon and melon-rind juiciness. Sweat and light, perfect for summer! 
It makes a delicious cold brew if you're feeling ambitious! 
  • Origin: Ethiopia
  • Light Roast

  • Tasting Notes: canteloupe + black tea + lemon